You can search for HS Codes for different categories of goods, their duty rate and the related Regulatory Authority if a permit is required.
HS Code | Description | Duty % |
---|---|---|
04032000 | - Yogurt | 5.00 |
04039010 | - - - Labnah (Dehydrated yogurt) | 5.00 |
04039020 | - - - Laban (curdled milk) | 5.00 |
04039090 | - - - Other | 5.00 |
04041000 | - Whey and modified whey, whether or not concentrated or containing added sugar or other | 5.00 |
04049000 | - Other | 5.00 |
04051000 | - Butter | 5.00 |
04052000 | - Dairy spreads | 5.00 |
04059000 | - Other | 5.00 |
04061000 | - Fresh (unripened or uncured) cheese, including whey cheese, and curd | 5.00 |
04062000 | - Grated or powdered cheese, of all kinds | 5.00 |
04063000 | - Processed cheese, not grated or powdered | 5.00 |
04064000 | - Blue-veined cheese and other cheese containing veins produced by Penicillium roquefort | 5.00 |
04069010 | - - - Fresh fermented cream cheese | 5.00 |
04069020 | - - - Solid or semi-solid cheese | 5.00 |
04069030 | - - - Semi-processed yellow cheese, in packages of a weight no less than 15 kg each. | 5.00 |
04069090 | - - - Other | 5.00 |
04071100 | - - Of fowls of the species Gallus domesticus | 0.00 |
04071900 | - - Other | 0.00 |
04072100 | - - Of fowls of the species Gallus domesticus | 5.00 |
04072900 | - - Other | 5.00 |